FulcFit food series: Asian fusion stir-fry

If you’re like me and want to get your Asian food fix while still eating healthy, then this is the perfect dish for you—the Thai sauce, Indian shrimp recipe, and chow mein noodles are sure to have your taste buds thanking you.

U of O solves low student satisfaction with fossil fuels

It appears that students are already buzzing with excitement following the implementation of fossil fuels around the U of O. Travanna Sawde, a fifth-year student at the Telfer School of Management told the Tomato, “With all these lights on, I’m finally able to find more study spaces around campus!”