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Reading Time: 3 minutesIt always begins with having to mention to your friends that you have celiac disease, and can’t eat wheat, and therefore cannot eat at most restaurants. There are only so many times you can make your group of friends go for Thai food or all-you-can-eat sushi before you develop a guilt complex. So you say, “It’s OK, I’m sure they have salads,” which is even worse because you end up at a restaurant with nothing to eat but lettuce.

Reading Time: 3 minutesLocal food also seems to always pack a flavourful punch incomparable to the imported and GMO products we find at grocery stores. Perhaps it’s merely a psychological effect, but consuming local food usually leaves me more satisfied and full, not to mention with a heightened sense of moral contentment.

Reading Time: 3 minutesThree years and over a million Netflix customers later, Rogers and Shaw are trying to get into the online streaming game. Their new service, Shomi launches in November. It looks like Netflix without the red, provides similar programming, and will initially be available only to existing Rogers and Shaw customers for $8.99 a month.

Reading Time: 14 minutesA 2013 survey by the Professional Institute of the Public Service of Canada found that 48 per cent of government scientists have seen information withheld, causing the public to be misinformed; 86 per cent said they could not report actions that might harm the public without fear of censure; and 50 per cent said that public health or safety has been compromised by political interference in science.

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